Drawn from the sun-kissed Pacific waters of Colima, Mexico, this hand-harvested sea salt is rich in natural minerals and dried by the coastal breeze. Its clean, delicate flavor brings a touch of Mexico's coast to your kitchen. Colima Coarse Sea Salt is prized for its delicate, pyramid-shaped crystals and clean, briny flavor. Harvested and Made in Mexico.

• Ingredients: Salt, Ground Chili Peppers (including Guajillo and Arbol), Citric Acid, Sugar, Dehydrated Lime Juice, Silicon Dioxide (anticaking agent), Tocopherols (as preservative) and Natural Flavors.
• How to use: Seasoning meats potatoes and veggies, Sprinkling on ripe mango, watermelon, or avocado, Adding a gourmet touch to baked goods. This unrefined salt enhances dishes with both flavor and texture. Beautiful in a pinch bowl or salt cellar, it’s an essential for any kitchen that celebrates authentic, quality ingredients.
• Shelf life: 12-24 months